Over 25 years of restaurant excellence.
Navigate the unpredictable world of restaurant operations with an approach tailored to your specific needs.
Helping Create Remarkable Brands
Exceed Expectations
Ronin Consulting utilizes over 25 years of restaurant excellence, helping to create and operate remarkable restaurant brands, such as: Hibiscus, Fireside Pies, Whiskey Cake Kitchen & Bar, Ida Claire, Mexican Sugar.
Brand Creation
We believe that true collaboration is what drives great brands. Only with an honest, solution-oriented approach can an operator stay ahead of potential concerns.
- Vision board
- Credibility evaluation
- Brand identity
- Business plans
- Investor planning
- Creative design
- Food & bar menu creation
- Menu design
- Vendor procurement
- Operational budgeting
- Team building
- Equipment sourcing
“Business, like life, is all about how you make people feel. It’s that simple, and it’s that hard.”
– Danny Meyer
Brand Improvement
We excel at giving business leaders the best tools to drive their goals. We love to take your dreams and create realistic, workable strategies to make those dreams realities.
- Operational analysis
- Financial analysis
- Team development
- Short term strategy
- Long term strategy
- Team recruitment
- Executive team development
- Operational quality assurance
- Brand evaluation and adjustment
Learning and Development
In the unfortunate situation when your vision has shifted off-course we can be the much-needed assistance to get the momentum heading back in the right direction.
Let’s Get In Touch
I’ve spent my entire career helping restaurants achieve excellence. Whether your operation is big, small, or just an idea I’d love to hear from you. Don’t hesitate to reach out. Let’s make your dreams come alive!
Scott Sharrer
Owner, Ronin Consulting